Bridor
News

Bridor Extends Gourmet Bread Range

May 20, 2019

French bakery manufacturing company Bridor has launched three new additions to its Gourmet Breads range. The latest Gourmet Half-Baguettes are available in three flavors: Caractère Half-Baguette – is made with an exclusive Bridor blend of traditional wheat flour (T65) and gaude flour – which is made by gently toasting corn flour to deliver a pleasant […]

Gourmet
Analyses

Frozen Vegetables Go Gourmet

April 20, 2017

The innovative frozen offering follows the agro-food trends and is focused on bringing gourmet diversity, particularly for the fruit, vegetable, mushroom and fresh herbs category. Monotony kills pleasure and frozen food manufacturers create recipe variations in order to sophisticate their product offering. By Xavier Pilloy, XTC World Innovation The idea is to offer a gourmet […]

Frozen Food Trends in France
Markets

France: Indulgence Takes Center Stage

October 13, 2016

‘Gourmet’ and ‘indulgent’ are key adjectives in France and the frozen foods space, Gama’s latest assessment of the frozen product innovation landscape reveals. Tom Warden, editorial director, Gama Broadly in line with other markets in terms of overall NPD – the frozen sector accounting for 8.7% of all new food and drink launches in France over […]

Privacy Preference Center

Strictly Necessary

These cookies are essential for websites built on Wordpress to perform their basic functions. These include those required to allow registered users to authenticate and perform account related functions.

wordpress_test_cookie, wordpress_{hash}, wordpress_logged_in_{hash}, wp-settings-{user_id}, wp_sharing_{id},gdpr[allowed_cookies],gdpr[consent_types]
_unam, _ga, _gid
OAID

Close your account?

Your account will be closed and all data will be permanently deleted and cannot be recovered. Are you sure?