Tipiak Adds Gluten-free Pop Macarons to Lineup

August 29, 2019

French pâtissier Tipiak has unveiled a new selection of pop macarons for the UK foodservice sector. Featuring fruit flavors, the Pop Macarons Fruits are gluten-free – currently the only gluten-free authentic French macarons available widescale to the UK hospitality sector. Each mixed pack of pop macarons contains six bold fruit flavours in pastel shades, decorated […]


Kara Revamps Doughnut Line

May 28, 2019

Kara, the foodservice specialist of the Finsbury Food Group, has announced this month that it is relaunching and extending its doughnut range, just in time to celebrate National Doughnut Week. The news comes at an ideal time as the appetite for doughnut among diners has remained strong over the past year. The sweet bakes make […]

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