News
Black is Back: UK Gets First Black Ice Cream
Rossi’s Ice Cream in the UK has produced what they call the first black vanilla ice cream in the country this summer, named “jet black vanilla”. The company representatives, quoted […]
July 2016
News
Americans Crave More Than Just Traditional Ice Cream
It’s not at all surprising that summer drives sales of the ice cream segment, not only in the US, but worldwide. What is slightly surprising is that for the North […]
News
UK Ice Cream Maker Ordered to Remove “Healthy” Claims
The Advertising Standards Authority (ASA) in the UK has ordered Oppo Brothers Ltd to remove its “health” claims used in their ice cream advertisement, which said that they were using […]
News
US Commercial Refrigeration Systems to Grow 3.2% by 2025
Growing demand for frozen and chilled products, expansion of cold chain capacity, technological advancements in commercial refrigeration systems and rebates on energy-efficient products and practices are some of the major […]
News
Food Expo Greece 2017 Takes Place in March
Food Expo is a meeting place for the entirety of the F&B industry; an international event featuring the latest in equipment and technologies, and the best in Mediterranean and global […]
News
IIR Appoints Judith Evans President of Food Science Commission
The International Institute of Refrigeration (IIR) has appointed Judith Evans, Professor at London South Bank University, as the new president of IIR Commission C2 on food science and engineering. Currently […]
News
Crisp Sensation’s Technology Enters Asia
Crisp Sensation’s successful crumb-coating technology is now available in Asia. The technology guarantees crispiness for hours and enables manufacturers to create premium frozen or chilled snacks with excellent properties, according […]
News
Solomon Islands Tuna Gets MSC Certification
The Solomon Islands skipjack and yellowfin tuna fishery has achieved MSC certification. This certification recognizes that skipjack and yellowfin caught by the fishery come from well-managed stocks and that fishing practices meet […]
News
Specialty Food Association Names New President
The Board of Directors of the Specialty Food Association has announced Phillip M. Kafarakis will be the new President of the not-for-profit trade Association. Kafarakis brings more than 30 years […]