Cold
Events

Global Cold Chain Expo Expanding in 2017

April 27, 2017

Global Cold Chain Expo, now in its second year, will share a single trade show floor with the International Floriculture Expo and United Fresh’s new FreshTEC and FreshMKT expos in […]

Ashworth
Products

Ashworth Introduces the PosiDrive Spiral™ System

April 27, 2017

Ashworth Bros., Inc., the industry pioneer and leading conveyor belt manufacturer, recently introduced the Ashworth PosiDrive Spiral™ System. The unique cage design maintains product orientation, lowers belt tension and increases […]

winners
Fair Preview

PLMA to Announce Show Winners in May

April 20, 2017

Which retailers are leading the way with innovative private label products? You can find out next month at PLMA’s 2017 “World of Private Label” International Trade Show to be held […]

Seafoodia
Products

Seafoodia Introduces the Cooked American Lobster

April 20, 2017

Seafoodia has introduced a new frozen product, named Cooked American Lobster in its portfolio. Cuisine & Ocean lobsters come exclusively from the clear and unpolluted waters of Prince Edward Island […]

Gourmet
Analyses

Frozen Vegetables Go Gourmet

April 20, 2017

The innovative frozen offering follows the agro-food trends and is focused on bringing gourmet diversity, particularly for the fruit, vegetable, mushroom and fresh herbs category. Monotony kills pleasure and frozen […]

convenience
Products

Next Level Convenience Food

April 20, 2017

Point of Food is a Germany based company which delivers convenience food to companies inside and outside of Germany since 1989. Certainly, the main focus is on Pizza in all […]

kitchen technology
Foodservice Equipment

Kitchen Technology: What’s Hot in 2017?

April 20, 2017

Digitalization and interconnection are the defining innovation pools in the spring of 2017. Being that each investment has to be financed, new means of financing are profoundly exciting too. What’s […]

appetizers
Analyses

Appetizers & Snacks: Snacking Is the New Meal

April 13, 2017

In Germany, snacks and snack time time are the new mealtime, as not only food consumed between meals, but also the meals themselves are becoming increasingly ‘snackified’. By Mintel Reasons […]

BFFF
Markets

BFFF Exclusive: Trends in Frozen Vegetables

April 13, 2017

Despite economic uncertainty, the U.K. frozen food market, including vegetables, continues to grow, with the most recent Kantar Worldpanel statistics for showing a 0.5% volume growth alongside a value growth […]

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