News
UK Ice Cream Sales Soar due to Heatwave
Total grocery volume sales in the UK accelerated to +2.2% over the latest four-week period, the best volume growths outside of Christmas and Easter since July 2013, when a heatwave […]
2018
News
The Big Mac Turns 50
To celebrate the 50th anniversary of the Big Mac, McDonald’s unveiled the MacCoin, a limited-edition global currency backed by the internationally iconic Big Mac that fans across the world can […]
News
Frozen Potato Processors Focus on Developing Markets
Potato processors are increasingly inclined to make investments in product innovations and exploring opportunities to enhance nutrition and the convenience experience to meet the growing demand for processed potato products […]
News
Innovation Helps Growth of Coated Foods
With evolving standards of taste and choices among consumers, coated and breaded products have been witnessing immense innovation over the years. “Today, coated and breaded products have outweighed conventionally fried […]
News
Exclusive: Demand for Frozen Food Is Increasing
The demand for global frozen processes food worldwide is driven by busy schedule and changing lifestyles of global population. People are increasingly opting for convenient options for meal. This change […]
News
Novel Food Status for Scelta
Scelta Mushrooms BV has successfully received authorization from EFSA, the European food safety authority, to use the novel food status. In accordance with regulation (EU) 2018/1011 of 17 July 2018 […]
News
Equity Firm Buys Stake in Brazi Bites
Brazi Bites, the top U.S. producer of naturally gluten-free Brazilian-style cheese bread, announced that San Francisco Equity Partners (SFEP) has acquired a majority stake in the Portland-based company. SFEP is […]
News
Sara Lee Frozen Bakery Goes Premium
The Sara Lee Frozen Bakery starts a new business era, with a focus on its Sara Lee, Van’s, Chef Pierre and Bistro Collection brands, especially in the fast-growing premium dessert […]
News
Germany Dominates Global Vegan NPD
Over the past few years, Germany has emerged as a leading force in the so-called ‘vegan revolution’. New research from Mintel shows that Germany has retained its crown as the […]