News

GEA Presents New Involute Blade

February 18, 2021

With its high-performance slicers that can be integrated into fully automated slicing and packaging lines, GEA is setting benchmarks for the global food processing industry. GEA engineers have now developed […]

News

Dole Opens New Frozen Fruit Facility

February 18, 2021

Dole Packaged Foods opened a new state-of-the-art frozen fruit facility in McDonough, GA. This is Dole’s third frozen fruit facility in the United States, complementing the existing operations in Atwater, […]

News

CHF2.7bn Turnover for Bühler in 2020

February 18, 2021

In 2020, Bühler gained additional financial strength, with the equity ratio reaching 44.2% (+1.4 percentage points) and net liquidity soaring to CHF749m (+66.8%). Turnover was CHF2.7bn, down 17.0% from CHF3.3bn. […]

Events

MULTIVAC Summit 2021 Debuts in March

February 17, 2021

Starting with two events in March, MULTIVAC is initiating its Summit 2021 on all aspects of food processing and packaging, which includes face-to-face events as well as virtual concepts. The […]

Events

ISM Offers Platform for 2021’s New Products

February 16, 2021

While ISM 2021 is not able to take place in a physical form this year due to the COVID-19 pandemic, the world’s largest trade fair for sweets and snacks remains […]

News

Central Foods Secures Highest BRC Level

February 11, 2021

Central Foods, one of the UK’s leading frozen food distributors has been awarded the BRC Agents and Brokers certificate for the fourth time – achieving Double AA accreditation, the highest […]

Events

MEAT-TECH Changes Its Date to October 2021

February 11, 2021

MEAT-TECH changed its date and will be held in person from October 22 to 26, 2021 at Fiera Milano Rho exhibition center, according to organizers. “The enduring of the pandemic […]

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