News

Ready to Bake and to Enjoy

January 19, 2022

Ready to bake products have seen a tremendous growth over the last years, especially since they offer something that can’t really be priced: time. Whether sweet or salty, the variety […]

News

Ohly Adds New Flavour to Yeast-based Ingredients Portfolio

January 19, 2022

Demand for classic home-styled foods has increased during the pandemic as these well-known and beloved tastes often trigger pleasant, comforting memories for consumers. Within the savoury category, chicken remains an […]

News

Verdino Brand Brings Veggie Pizzas to Edeka

January 19, 2022

Romania-based Verdino has brought new products on the German market and is now listed in Edeka with five veggie pizzas. Various cold cuts and grilled products are to follow, according […]

News

Millennials Have an Affinity for Frozen Food, AFFI Says

January 19, 2022

With fast-growing choices in clean-label frozen foods—and a discerning palate for ethnically authentic cuisine—older millennials now make up the largest segment of frozen food customers at 48%, according to the […]

Events

BIOFACH and VIVANESS 2022 Postponed to Late July

January 14, 2022

BIOFACH and VIVANESS have been postponed to July 26-29, 2022. The new summer date for the gathering of the international organic food and natural and organic personal care community has […]

News

Lineage Logistics Strengthens Solutions Portfolio

January 12, 2022

Lineage Logistics, one of the world’s leading temperature-controlled industrial REIT and logistics solutions providers, announced the acquisitions of Van Tuyl Logistics, H&S Coldstores, and Frigocare Rotterdam BV. These strategic transactions […]

News

Magnets for Guests and Customers

January 12, 2022

Display cooking and baking stations are magnets for guests and customers. The operators have to abide by the hygienic standards according to the HACCP. However, in addition to the offer […]

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