A Highly Innovative Category
Burgers have always been a hit with consumers, so the level of innovation is greater than that seen in other categories. That being said, traditional burgers are still extremely sought-after, […]
Burgers have always been a hit with consumers, so the level of innovation is greater than that seen in other categories. That being said, traditional burgers are still extremely sought-after, […]
With its new plant-based range called “Really”, the Frostkrone Food Group is tuning into the lifestyle of a generation that is increasingly shunning traditional meat products. But it is a […]
Oumph! is phasing out plastic in preference for recyclable cardboard packaging. The multi award-winning Swedish plant-based food producer is rolling out the new cardboard packaging into all markets where Oumph! […]
IFFA 2022 remains to be as popular as ever to the industry. The number of exhibiting companies and the amount of space occupied continue the figures of the previous event […]
Faster, more flexible, more sustainable – the food industry is faced with numerous challenges and is setting about shaping its production in a more resource-saving manner. Renewable energy and its […]
Together with the INTERNORGA Advisory Board the Hamburg Messe and Congress has decided to move INTERNORGA 2022 to calmer waters in order to be able to present the event in […]
Kerry, the world’s leading taste and nutrition company, has officially opened a new 21,500-square-foot state of the art facility at its Jeddah operation in the Kingdom of Saudi Arabia. The […]
IEG – Italian Exhibition Group and Koelnmesse have signed a Memorandum of Understanding for a strategic partnership that will see Sigep, IEG’s international Rimini Expo event and flagship Show for […]
After a two-year break, the world’s leading trade fair for sweets and snacks is back with 1,085 exhibiting companies from 56 countries. ISM will present the entire product range – […]
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