Food Union Extends Ekselence Ice Cream Range

Ekselence, one of the leading ice cream brands in Latvia and a member of the international group Food Union, has created an new range of ice creams. Ekselence launched a total of 6 novelties for this Autumn/ Winter season, offering rich and saturated flavours in both 0,5 litre and 1 litre boxes. Each ice cream is a culinary artform bringing together texture, layers and flavours into a signature of Ekselence.

“Ekselence is really focused on pushing sensory boundaries and developing products that are inspired by global lifestyle and food trends resulting in flavours that scintillate and excite consumers palates. From the world’s most popular drink coffee to the world’s little-known bird’s milk or milk souffle – Ekselence highlights these flavours on the foundation of creamy ice cream and continues to be at the forefront of the ice cream market,” Sandra Usacheva, Food Union ice cream brand manager, said.

The range incorporates 3 flavours in 0,5 litre cardboard tubs: Ekselence Pumpkin Spice Latté: A spicy ice cream created by ice cream with a taste of coffee latté and pumpkin spice sauce; Ekselence Peanut Butter Crunch: An experience offered by masterfully mixed caramel sauce into creamy ice cream and crunchy peanuts; Ekselence Vanilla & Chocolate with Cookie Dough: A rich taste experience, where chunks of cookie dough are twisted into of vanilla and chocolate.

It also offers 3 flavours in 1 litre packaging: Ekselence Milk souffle: A full-fledged ice cream experience delivered by milk souffle or so-called bird’s milk; Ekselence Banana & Chocolate: A fusion of flavours in a mix of banana and chocolate ice cream with banana sauce; Ekselence Vanilla & Chocolate cookies: A rich experience offered by vanilla ice cream with crunchy pieces of chocolate cookies.

All 6 new products will be available starting from week 46 nationwide in Latvia.

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