IGD: Convenience Grows in Europe
In its latest research for the global convenience market, IGD, provider of foresight and analysis for the food and consumer goods industry, reveals that 70% of the top 10 global […]
News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
In its latest research for the global convenience market, IGD, provider of foresight and analysis for the food and consumer goods industry, reveals that 70% of the top 10 global […]
International Warehouse Management Systems (WMS) specialist Indigo Software announced the launch of QuickStart for Cold Chain. Indigo Software’s new rapid ROI WMS Program is designed to allow businesses in the […]
Givaudan expanded its global protein innovation network with a new Protein Hub at its flagship Zurich Innovation Centre in Kemptthal, Switzerland. The Protein Hub builds on Givaudan’s industry leading expertise […]
Dairy and ice cream production and distributing group Food Union announced the 50-year anniversary of one of its most well-known brands. Pols is widely recognized as the oldest ice cream […]
Gathered Foods, makers of Good Catch plant-based seafood, announced its nationwide launch in Sprouts Farmers Market, the national supermarket chain known for its selection of fresh, natural and organic foods. […]
Wavepoint 3PL, an expanding provider of single-source supply chain solutions, announced the acquisition of Alcor Cold Storage, Erie, Pennsylvania. Alcor strengthens Wavepoint’s position as a growing player in the 3PL […]
Ingredients in the overall food market have suffered significant changes in recent years due to consumers’ request for healthier options. Nutrition also became a selling point especially in 2020, as […]
Statistics from the Plant-Based Foods Association show that frozen vegan meat keeps growing at a brisk pace. Not surprising, as frozen meals bring multiple benefits compared to fresh food: higher […]
As technology and globalization had already brought the world closer before the events of last year, it was to be expected the interest towards ethnic foods would grow, especially since […]
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