News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Beroni, the first UK frozen fresh pasta brand, was recently presented by Ebrofrost. Beroni pasta dough is freshly prepared by mixing French durum wheat semolina with water. The fresh dough […]
Several supermarkets including Asda, Sainsbury’s, the Co-op, and Waitrose have issued urgent product recalls over chilled and frozen seafood products. As a result, the British Food Standards Agency issued the […]
Frozen baked goods expert Frank Dale showcased three new vegan additions to their range – Spring Vegetable & Mature Cheese Tart, Mini Chocolate & Raspberry Cakes, and Woodland Berry & […]
The maker of Just Egg Eat Just announced a partnership with Cuisine Solutions for a forthcoming US retail launch of the new product ‘Just Egg Sous Vide bites’. This is […]
FPS Food Process Solutions, turn-key freezing and cooling equipment specialist, announces strategic senior appointments to ensure continued strength in the growing food processing sector. Jay Loy was promoted to general […]
Alt-Meat innovator Redefine Meat recently conducted the largest-scale public blind-tasting of Alt-Meat products targeting meat-eaters. Alongside Israeli meat distributor Best Meister, the Redefine Meat launched a food truck concept named […]
British frozen food distributor Central Foods has joined LACA, the professional body representing catering managers who provide school meals within the UK. The company has become an Associate Member of […]
The company created this selection of no added egg and dairy cookie dough chunks in order to respond to the increasing demand for treats suitable for a vegan diet. Just […]
The German frozen bakery expert Lantmännen Unibake is launching the new range of Mountain Buns. The bread rolls look like they are handmade, rustic on the outside and soft on […]
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