PROCESS EXPO 2019 Opens Its Doors Today
New technologies and integrated solutions are among the key pillars of this year’s PROCESS EXPO trade show. More details about the event are provided for Frozen Food Europe by David […]
News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
New technologies and integrated solutions are among the key pillars of this year’s PROCESS EXPO trade show. More details about the event are provided for Frozen Food Europe by David […]
Consumers are increasingly interested in purchasing so-called “blended burgers” – which feature half meat, half plant ingredients, reports The Hartman Group. Even though current consumer thinking around healthy, mindful eating […]
Swiss baking company Aryzta has announced that it has received a binding offer to sell 43% of its stakes in the French frozen food company, Picard. The offer, made by […]
Bridor North America has announced an investment of CAD200m (USD150m) over a period of five years in its production plants on the continent. In all, CAD170m has been earmarked for […]
Cavendish Farms’ new frozen potato processing facility located in Lethbridge, Alberta (Canada) has officially opened its doors. The ribbon-cutting ceremony was attended by the Alberta Premier Jason Kenney, as well […]
Firestone Pacific Foods – a premier frozen fruit processor from the Pacific Northwest – has recently received an investment from Agriculture Capital. Included in the funding are Firestone Pacific Foods’ […]
The total share of new global food and drink product launches with organic claims has risen from 6% to 10% between August 2009 and July 2019, according to Mintel Global […]
frostkrone’s Lava Bites finger foods are one of the winners of the Taste Innovation Show at Anuga 2019. A specialty jury comprising journalists selected the industry’s top innovations, within the […]
The German Frozen Food Institute (dti) has endorsed the results of a survey of German consumers carried out by the Federal Ministry of Food and Agriculture on the topic of […]
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