News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Foodservice brand Country Range has expanded its dessert selection with four new options. The new products come frozen and in pre-sliced and are available through Country Range’s network of twelve […]
BW Packaging Systems—the packaging machinery arm of Barry-Wehmiller, recently augmented its investment in the Russian packaging market by establishing Moscow-based sales, parts, and field service teams to better serve both […]
The Arlington, Virginia-based Frozen Food Foundation, in conjunction with the International Association for Food Protection (IAFP) has presented Dr. Martin Wiedmann, a distinguished professor in the Department of Food Science […]
Key Technology has announced the appointment of Jeff Nielsen as Area Sales Manager for the Southeast and South Central United States. Nielsen is responsible for bringing Key’s digital sorting, conveying […]
Kraft Heinz in collaboration with Oprah Winfrey unveiled a series of new O, That’s Good! Frozen Skillet meals. This launch is the fourth category from Mealtime Stories, LLC, the joint […]
Multi-Conveyor recently built a stainless steel constructed 2:1 vertical merge conveyor designed to transport individual bags of frozen food. The bags are said to be discharged randomly from both a […]
As ice cream continues to be among consumers’ preferences, ice cream packaging is becoming more unusual and varied on the market. According to a report from the organizers of Interpack, […]
UK-based frozen fish processor Young’s Seafood is rolling out its new pollock-based Chip Shop Fillet of Fish Quarter Pounder at ASDA supermarket. The product is a natural source of Omega […]
Beetnik Foods, a brand which specializes in organic beef and chicken entrees, has announced it has revamped its packaging in a bid to showcase the product in a more appealing […]
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