News
Graeter’s Ice Cream Unveils New Packaging
Graeter’s Ice Cream will celebrate 150 years of existence in 2020, and in anticipation of this event, it has unveiled new packaging for some of its products, a report from […]
News
News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
News
The National Mango Board Opens Doors to Frozen Mango Members
The National Mango Board (NMB) is seeking nominations for three board members to serve a three-year term starting in 2020. The position currently open are two importers of frozen mango […]
News
Kellogg to Close U.S. Frozen Food Plant in October
Kellogg will be closing down its south Fulton County facility in October 10, according to a Georgia Department of Labor’s Business Layoff and Closure listing. The facility has been used […]
News
Sauces to Remain Key to Ethnic Food Popularity
Beyond looking at select international ethnic cuisines, restaurant operators are increasingly preferring to work on incorporating sauces from various cuisine styles around the globe to mix up their menus, according […]
News
Tyson’s Range of Meat Alternatives to Hit Retail in September
During its third-quarter earnings call, meat giant Tyson Foods said it is preparing to launch a new chicken meat alternative called Raised & Rooted into retail next month, writes Noosh. […]
News
EU Artisan Gelato Market Valued at EUR9bn in 2019
The organizers of SIGEP – the B2B expo for artisan gelato, bakery, and chocolate – have revealed that according to recent CAN Agroalimentare figures, the artisan gelato market was worth […]
News
Former Mondelez Exec Joins Lamb Weston
Frozen potato giant Lamb Weston has appointed Gerardo Scheufler as its new Senior Vice President and Chief Supply Chain Officer. He will replace Rick Martin who will be retiring from […]
News
French’s Partners with Coolhaus for Mustard Ice Cream
French’s – a brand selling mustard, condiments, fried onions, and other food items – has unveiled a new product in the form of a limited-edition Mustard Ice Cream. The dessert […]
News
Dolciaria Acquaviva Sells Majority Stake to Private Equity Firm
Dolciaria Acquaviva, an Italian company which specializes in frozen baked goods, has sold its majority stake to Belgian private equity firm Ergon Capital Partners. Following the transaction, CEO Pierluigi Acquaviva […]