News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
On a 31500sqm area, the 18th edition of Conxemar, the Spanish professional trade show and exhibition for frozen fish and seafood products will be organized this Oct. 4-6, with the […]
Global technology solutions provider JBT Corporation has recently announced it signed a definitive agreement to purchase the assets of Cooling and Applied Technologies (C.A.T.), Inc. The purchase price is USD90m, […]
Nomad Foods Europe, the largest frozen food company on the continent, has announced that Albert Mathieu will join the company as Chief Commercial Officer (CCO) at the beginning of October. […]
Greenyard Foods has recently announced the opening of its expanded plant in Lipno, Poland. The main factory now encompasses 22,000sqm, following an investment which creates a solid platform for future […]
B&G Foods has announced that “the Giant has awakened” to answer the call of a nation where about just one in ten people consume enough fruits and vegetables. The iconic […]
Global revenues could reach USD 8bn this year in the IQF fruits category, due to the global health and wellness trend, which continues to influence this market, according to new […]
The French private label trade show MDD, which includes a distinct area for frozen food own label products, will change its name to M.A.D.E (meaning Marques Associées Distribution Event = […]
As ice cream and frozen novelty consumption remains near-universal among Americans, a less-is-more mindset is prevailing: new research from Mintel reveals that while nine in 10 (92%) consumers have purchased […]
The 2016 Global Cold Chain Alliance (GCCA) Global Cold Storage Capacity Report showed that cold storage capacity has experienced steady growth since 2014, the last time the survey was conducted. […]
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