News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.

News

SIGEP 2015, the 36th Edition

June 12, 2014

Next year, SIGEP holds its 36th edition of the international expo for artisan gelato, confectionary and bakery segments, between 17-21 January ar Rimini Fiera. The organizers hope to expand the […]

News

Exhibitors Present their Innovations at FoodTec Brasil

June 12, 2014

New technologies for weighing, inspection and packaging of food products, machinery for preparing sausage stuffing and dosing, as well as latest generation ingredients will be among the highlights of the […]

News

Retailer Brands Continue Growth Trend

June 3, 2014

Private label combined sales in the five largest retail markets in Europe (UK, Germany, France, Italy and Spain) outperform A brand sales, according to market research company Nielsen. The data […]

News

Mydibel Invests EUR5m in Potato Grading Area

June 3, 2014

Mydibel Group, manufacturer of frozen potato products, will invest EUR5,2m in a new potato grading area. The company will install several fully automated potato sorting lines, meant to streamline and […]

News

Campaign Encourages Americans to Rethink Frozen Food

June 3, 2014

The American Frozen Food Institute (AFFI) has recently launched an educational and promotional campaign, urging consumers to take a fresh look at frozen foodstuffs. Called “Frozen. How Fresh Stays Fresh”, […]

News

Nagel-Group Opens New Depot near Glasgow

June 3, 2014

The Scottish operations of Nagel Langdons, a company of the Nagel-Group, have opened a new depot in Motherwell, near Glasgow, on the Eurocentral Business Park platform. The newly occupied site […]

News

Interpack Exceeds 175,000 Visitors

May 15, 2014

This edition of interpack, organized this May 8-14, attracted over 175,000 visitors and 2700 exhibitors, according to the organizers, Messe Dusseldorf.  The 19 halls of the Dusseldorf Exhibition Center was […]

News

New Food Conveyor Belts

May 15, 2014

Ammeraal Beltech has released the new Peak PTFE and silicone-coated conveyor belts, dedicated to both the bakery industry and other food products, through ovens at working temperatures up to +260⁰C […]

News

The Nicholl Group Becomes Advanta

May 15, 2014

Packaging specialist the Nicholl Group has unveiled a new name and brand identity at Interpack. Group companies Nicholl Food Packaging in the UK, Ecopla France, Ecopla Benelux and Germany-based Bachmann […]

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