Products

Barvecue, the North Carolina-based producer of wood-smoked plant-based comfort foods, has unveiled its latest creation: Rotisserie Seasoned Chicken. The new product, now available in the frozen aisles of Harris Teeter […]

Dr. Oetker has unveiled Suprema, a new range of Neapolitan-style frozen pizzas that promises to redefine expectations for frozen dining. With a focus on authenticity and craftsmanship, the launch aims […]

Pitaya Foods, a pioneer in frozen superfruit innovation, has introduced its newest line of Protein Smoothie Bowls, combining vibrant tropical flavors with 10 grams of plant-based protein per serving. Available […]

Amy’s Kitchen, a longtime leader in the organic and natural frozen food sector, is expanding its Italian-inspired range with the launch of new meals and personal-sized pizzas now available at […]

Kevin’s Natural Foods is broadening its reach in the frozen food market with the launch of Family-Size Frozen Meals—four-serving entrees designed to deliver quick, nutritious dinners ready in just 10 […]

Mars, the global confectionery and snack giant behind M&M’s, Snickers, Twix, and Skittles, is set to refresh store shelves in 2026 with a lineup of on-trend innovations that fuse nostalgia, […]

Veggiecus, a specialist in plant-based protein blends, is broadening its portfolio with a new line of ready-to-use meat alternatives designed for the foodservice market and private-label partners. As consumer demand […]

Baker & Baker, one of Europe’s leading bakery manufacturers, has launched a new Christmas-themed doughnut in the UK, aiming to help retailers and foodservice customers capitalize on the busy holiday […]

Beginning October 4, Frostkrone Food Group will debut its latest lineup of finger-food innovations at Anuga in Cologne, showcasing the company’s strategy to redefine convenience snacks with bold flavors, modern […]