Banza, maker of chickpea-based comfort foods, announced that two new varieties of its chickpea pizza are hitting shelves nationwide starting this month. Joining Banza’s line of high-fiber, high-protein chickpea pizzas […]
Del Monte Foods, Inc. announced their newest innovation, Veggieful Riced Veggies, expanding the brand’s Veggieful portfolio, presence, and assortment in the frozen aisle. Veggieful Riced Veggies contain riced veggie medleys […]
Key Technology, a member of the Duravant family of operating companies, introduces their VERYX® 2.0 line of digital sorters at Pack Expo Las Vegas. Featuring a new mechanical layout, next-generation […]
Martha Stewart is bringing a series of frozen meals to over 10,000 grocery stores across the US via her new line, Martha Stewart Kitchen. Made in partnership with Marquee Brands, […]
Iceland is launching a new and exclusive Piccolino range in stores and online – including a spicy Mac n Cheese, Tiramisu and juicy meatballs in a traditional tomato sauce. All […]
Impossible Foods announced the launch of its newest product – Impossible Chicken Nuggets Made From Plants – marking a major milestone in consumers’ preference for plant-based products. Impossible Chicken Nuggets […]
Dairy and ice cream production and distributing group Food Union announced the 50-year anniversary of one of its most well-known brands. Pols is widely recognized as the oldest ice cream […]
Cold Stone Creamery recently launched two new fall-inspired ice cream flavors which will be available for a limited time until November 30. Beginning September 1, Pumpkin Bread Batter Ice Cream […]
Swedish plant-based company Oumph! is launching a new product that will hit the freezers in Iceland from September. Oumph! Kebab Döner Style is made from pea protein and shaved like […]