Since the next edition of Wabel’s Frozen Summit is coming up soon, we asked the organization’s co-founder and managing director, Antoine Bonnel, to provide our readers with information and highlights […]
The mature markets in Western Europe currently bet on vegetarian and vegan alternatives in frozen foodstuffs, as main drivers for growth, according to Euromonitor International. The insights were presented this […]
The 5th anniversary of the Wabel Frozen Summit opens its doors on March 22-23, 2017, at the Hilton Hotel in Paris, for private label and brand producers, as well as […]
The fourth edition of the Frozen Food Summit, organized by sourcing specialist company Wabel this March in Paris, suppliers of private label frozen foodstuffs had the chance to hold private […]
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