Trends in the frozen food industry in Europe, ready meals, ice cream, frozen vegetables and other industries.

EuroMonitor
News

Consumers in 2019: Agnostic, Conscious, Independent

January 17, 2019

Global market research company, Euromonitor has recently revealed the top ten global consumer trends that are expected to gain traction in 2019. The report sheds lights on emerging trends in […]

INTERNORGA
News

INTERNORGA FoodZoom Highlights Top Food Trends

January 17, 2019

INTERNORGA is one of Europe’s leading trade shows for foodservice and hospitality, scheduled to take place between March 15 and 19, 2019 in Hamburg, Germany. In anticipation of the event, […]

China
News

China’s Favorite Snack: Ice Cream

August 24, 2017

New Mintel research reveals that half (49%) of urban Chinese consumers say they eat ice cream at home as a snack, compared to four in 10 (39%) who said the […]

Plants
Trends

Plants Make a Power Play in Frozen Meals

June 22, 2017

Consumers appear to be internalizing government, medical, fitness expert and media advice to increase consumption of fruit and vegetables. As Mintel’s 2017 food and drink trend ‘Power to the Plants’ […]

Private Label
Trends

Private Label: Own Brands Go Premium

May 10, 2017

Fruit and vegetables have proved fertile ground for new product development in private label frozen food over the past three years, while drives towards premiumization and greater product diversity indicate […]

German
Trends

German Desserts Market May Be under Pressure

March 16, 2017

Consumers in Germany increasingly aim to follow healthy lifestyles. Latest research from Mintel reveals that almost half (48%) of German consumers say they are actively reducing their consumption of or […]

marketing
Trends

Marketing & Branding: Ice Cream Leads the Way

February 20, 2017

Innovative marketing activity is especially apparent within the ice cream category, reports Jonathan Thomas. Marketing remains as important as ever in the frozen foods industry. With competition from other sectors […]

Health and Well-being in Frozen Food
Trends

BFFF Exclusive: Health and Well-being

October 13, 2016

With levels of awareness around health and well-being growing when it comes to food, frozen food is in an ideal position to help tackle these concerns. Brian Young, chief executive […]

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