Wabel’s 2019 Frozen, Chilled & Dairy Awards Winners Revealed

Wabel

Wabel – which annually hosts the Frozen Summit, one of Europe’s leading event for private label brands suppliers and buyers – has revealed the winners of its 2019 Frozen, Chilled & Dairy Awards.

The winners were selected in two main categories as follows:

Frozen

Ready Meal: Delfin

Frozen Starters: Asia Food Co.

Creative Recipe: Strong Roots

Frozen Drinks: Nature’s Touch Frozen Foods

Ice Cream: Jude’s Ice Cream

Frozen Dessert: f’real foods

Chilled & Dairy

Innovative packaging: Hamburdehesa

Creative Recipe: Gastronomia Toscana

Dairy Product: Hochland Bonifaz Kohler

Free-From Product: Cool-Vega

Healthy Alternative: Elsdorfer

Organic Vallefiorita

The winners in the Frozen category come from all over the world. Delfin is a Spanish firm which specializes in sea food and ready meals, while Strong Roots hails from Ireland and offers a frozen plant-based product portfolio which includes products like Beetroot & Bean Burger and Spinach Bites.

Moreover, Nature’s Touch Frozen Food is a Canadian firm specializing in supplying frozen fruits to private label partners and customers across the country. As for Jude’s Ice Cream, this is a UK company dedicated to creating innovative ice cream and dairy products. Finally, F’real foods is a company that produces frozen cappuccino blended, smoothies and milkshakes.

This year the Wabel Frozen Summit took place between March 26-27.

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