News
CGM Brings New Products to Oven Line
CGM has brought values of customer service, innovation, product quality, territoriality on the shelves of the best distribution brands, first with the fried line and now with a new oven […]
October 2021
News
A Demand for Cleaner Ingredients
There’s little doubt consumers are looking for free-from foods. It’s a trend that has become more and more evident in the last ten years, whether we’re looking at vegan, gluten-free, […]
News
GRÖNT Enters Europe’s Largest Plant-based Market
In less than a year, the plant-based dishes by Danish brand GRÖNT are launched in all Nordic countries. With the expansion to Finland and Sweden, GRÖNT will soon be available […]
Events
Harrogate Welcomes Back the Ice Cream & Artisan Food Show
The Ice Cream & Artisan Food Show will be held February 8 – 10, 2022 at the Yorkshire Event Centre, Harrogate. In addition to everything that the makers and sellers […]
News
Loryma Introduces Concept for Vegan, Wheat-based Dry Mixes
Loryma has developed a new application concept for use by consumers wanting to prepare their own vegan meat alternatives at home. For this purpose, the specialist in functional ingredients from […]
News
Mapeks Organics Increases Product Quality and Capacity with Tomra Blizzard
TOMRA’s optical sorting machine enables Turkish business Mapeks Organics to strengthen its position as a high-quality, high-efficiency exporter, according to a press release. A pioneering leader in organic agriculture, Mapeks […]
News
Christoph Goppelsroeder Elected to Bühler’s Board of Directors
Christoph Goppelsroeder, 62, was unanimously elected to Bühler’s Board of Directors at an extraordinary general shareholders’ meeting. With his appointment, the Board of Directors is gaining an experienced executive who […]
News
Neuhauser Reinvents the Traditional Quiche
Neuhauser, France’s leading provider of baked goods, viennoiseries, and pastries, recently presented its latest snack food innovation, the Crispy Tarts. To keep up with the latest snack food trends, Neuhauser […]
News
Le Duc Presents New Vegan Fingerfood Concept
Le Duc Fine Food, a family-owned company producing vegetarian snacks and appetizers, launched a new, vegan fingerfood concept at the Anuga in Cologne: Le Duc Veggie Fries. This colourful range […]