UK & IRELAND – Riding Out the Recession
The frozen food sector continues to perform well in both the UK and Ireland, mainly as a result of the growth which has returned to the category during the economic […]
The frozen food sector continues to perform well in both the UK and Ireland, mainly as a result of the growth which has returned to the category during the economic […]
Convenience was the poster boy of the boom years when consumers were ‘cash rich and time poor’ and favored prepared foods and ready meals. With the economic downturn, baking, entertaining […]
Fierce competition among some of the most important companies active on the quick service restaurant market has led to a slow-down in sales and profit recorded during this year’s third […]
The 16th ECSLA Cold Chain Logistics Conference & Trade Show will take place in Bruges/Belgium on February 25-27, 2013. Under the heading “The human factor in the cold store and […]
Whether it’s a wide range of equipment offered by renowned tech producers in Europe or the signing of new partnerships and lucrative business transactions, the market is brimming with services […]
Once this sector was regarded as a no-no for those on diets, but now trends with gluten-free products and others has meant an increase in shelf space, dedicated to products […]
One such example is Belgian producer Mydibel, who recently undertook important changes in terms of corporate identity and packaging design, investing at the same time in the field of production […]
One of the more dynamic frozen food markets in Western Europe, France is the region’s third largest, after Germany and the UK, according to Euromonitor International’s research. For 2012, France […]
Rock Fall (UK) Ltd has developed The Alaska RF001 boots, which feature rubber outsoles able to withstand temperatures down to –40°c and boast 3M Thinsulate B600 Insulation Thermal Lining, which […]
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