News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Unilever has secured approval from competition officials in Bulgaria to snap up a local ice-cream maker. A similar move received OK from Romanian authorities, for another ice cream maker. The […]
Frozen food distributor Central Foods has extended its free-from range for foodservice operators with the launch of a new vegan American pancake. By Ioana Oancea, online editor Worldbakers.com The company […]
In just under two weeks’ time, the Nordic Organic Food Fair will open its doors to thousands of food buyers, retailers and foodservice professionals across Scandinavia at MalmöMässan on 14-15 […]
On-Cor Frozen Foods, the brand known for more than 70 years, recently unveiled two new chicken entrées in its Selects line: Chicken & Broccoli Pasta Bake and Chicken & Vegetable […]
The food safety testing market was valued at USD12.14bn in 2016, and is projected to reach USD21.43bn by 2024, growing at a CAGR of 7.4% from 2017 to 2024, according […]
Young’s Seafood has announced the expansion of its ‘Simply’ portfolio with the launch of a new line that aims to attract a younger, ‘foodie’ audience to the frozen category, according […]
Chinese customs has seized more than 7,000 tonnes of frozen food worth more than 210m yuan (30.3m U.S. dollars), Nanning Customs in southwest China’s Guangxi Zhuang Autonomous Region announced on […]
The Latin American (LATAM) frozen bakery size was estimated over USD4.3bn in 2017 and the industry will grow by a CAGR of more than 4.4% up to 2024, according to […]
Cavendish Farms, one of the largest processors of frozen potato products in North America, has equipped its new production facility in Lethbridge, Alberta with Tomra’s Eco steam peelers. Cavendish Farms […]
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