News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Increasing demand for seafood products in remote areas has propelled the production of frozen seafood products. According to Transparency Market Research (TMR), the global frozen seafood market will expand at […]
The frozen award-winning and plant-based brand Oumph! is now available in nearly 400 Tesco stores across the UK. Three varieties are part of the initial launch: Pulled Oumph!, Kebab Spiced […]
Pescanova, the leading brand in seafood products continues to provide innovations adapted to everyone’s tastes with its new range: carpaccio, ceviche and shrimps tartar. Pescanova announced three cooked products with […]
The European grocery retail market will add EUR377.6 billion in sales to reach EUR2,289 billion by 2022, with growth in the region driven by the dynamic economies of Central and […]
Potato processor Agristo has invested EUR200m in a new French fry factory in Wielsbeke, Belgium, hoping to enter the top five processors, following this strategic move. “This is the most […]
Iceland held shares steady at 2.2% compared to this time last year, increasing sales by 1.3%, according to the figures from Kantar Worldpanel, published for the 12 weeks to 25 […]
Alimentaria, the International Food, Beverages and Foodservice Trade Fair is preparing its largest event in recent years, consolidating its position as the leading platform for business and internationalization for this […]
Key Technology has launched a specialized Iso-Flo® vibratory conveyor designed specifically for integration with a metal detector to inspect bulk foods on processing and packaging distribution lines. It is ideal […]
Ajinomoto Co., Inc. has decided to amalgamate Ajinomoto Istanbul Food Sales Ltd., “Kükre A.Ş.” and “Örgen A.Ş.”, all of which are wholly owned subsidiaries in Turkey. Ajinomoto Co. will make […]
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