News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.

News

Pescanova Files for Insolvency

March 6, 2013

Spanish fishing firm Pescanova said it had filed for insolvency, according to international media. The company, based in the northwestern city of Pontevedra, now has up to four months to […]

News

Sirane Exhibits in the US

February 22, 2013

Food packaging innovators Sirane is exhibiting its ever-growing product range at North America’s largest seafood show for the first time next month. The UK-based packaging design and manufacturing company will […]

News

Automation ensures traceability

February 22, 2013

Repeatability, sustainability and traceability and quality: these are the issues the Robotic-Pack-Line team will address at IFFA 2013. In Hall 11.1, Stand D70, the Robotic-Pack-Line partners will conduct demonstrations at […]

News

Luc Put Is the New ECSLA President

February 22, 2013

After his election at the General Assembly Meeting in October 2012 in Madrid, Luc Put has on January 1 2013 taken over as President of the European Cold Storage and […]

News

Dirafrost Announces Key Factors for the Food Industry

January 21, 2013

Sustainability, a shortage of raw materials and strong partnerships are the three main factors surrounding the food industry in 2013, according to frozen fruit expert Dirafrost. “Despite a difficult year […]

News

Global Food Companies Sign up to Speak in Cape Town

January 21, 2013

Hernan de Mezerville, Logistics Operations Manager at Mondelez International and Mike Newton, Regional Manager for International Produce South Africa join speaker line-up for 2nd Cool Logistics Africa conference With annual […]

News

More Speakers Announced at IPPSC 2013

January 21, 2013

The Speaker Program for next year’s International Potato Processing & Storage Convention continues to develop very quickly and positively. Already the program is almost three-quarters the way to capacity and […]

News

Holistic Foodservice Industry Focus at Gulfood 2014

January 8, 2013

Gulfood, the world’s biggest annual food and hospitality industry trade show, will feature a host of innovative new features, national pavilions, specialist conferences, high-ranking ministerial summits and pioneering B2B programmes […]

News

La Gallette Nominated for SIAL Innovation

December 13, 2012

Belgian Icecream Group, the biggest producer of branded ice cream in Belgium, has developed for gourmets its novelty “La Galette.” Proposed in export in its own brand Mio, BIG brings […]

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