The latest frozen food innovation from producers and processors.

Products

New Desserts from Erlenbacher

June 23, 2015

Erlenbacher has introduced four varieties of strawberry dessert with the following selection: American style Strawberry Cheesecake, a crumbled biscuit base with real strawberry halves, ready baked and pre-cut this. Strawberry-Buttermilk […]

Products

A Taste of the Pizzeria at 35,000 Feet

June 5, 2015

Airline snack specialist Alfredo Enterprise is proud to introduce their newest item: The Airline Pizza Slice. This combines great taste with great convenience for your airline passengers. Made with hand […]

Products

Salmon Roulade – Cook-and-Chill

June 5, 2015

This is the first Salmon Roulade that was designed by Marine Harvest Consumer Products specifically to suit the Cook-and-Chill technique, making it particularly suitable for use in foodservice where it […]

Products

Seafood Rarebit from Big Prawn Company

June 5, 2015

The Big Prawn Company of Melton Constable, England in the United Kingdom was awarded the Seafood Prix d’Elite special award for Convenience for its product Seafood Rarebit. A seafood take […]

Products

The History and Growth of Italpizza

May 22, 2015

Italpizza was founded in 1991 in a small town in the Bolognese hills, starting handmade production of high quality frozen pizzas. In just a few short years, Cristian Pederzini has […]

Products

Casserole-Style Dishes Enhance New Ready Meals

April 20, 2015

RPC Barrier Containers is supplying a new thermoformed barrier plastic tray in the style of a casserole dish for leading French ready meal producer Gendreau Group and its subsidiary VIF, […]

Products

New Octofrost™ Raises Bar for Food Safety

April 6, 2015

IQF Frost AB, a global leader in high-performing IQF solutions, has announced the launch of the new IQF freezer, OctoFrost™, designed to meet the increasing demands from food producers for […]

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