Holding company HumanCo acquired a majority stake in organic, plant-based ice cream company Coconut Bliss. Through the partnership, Coconut Bliss will continue creating the plant-based desserts that have made the […]
The plant-based food market is expected to grow at a CAGR of 11.9% from 2020 to 2027 to reach USD74.2bn by 2027, according to a new market research report titled […]
Le Duc Food, producer and supplier of vegetarian snacks and appetizers, launched a new website to facilitate communication with partners and clients. The family business has never really communicated about […]
The third edition of Meat-Tech, the Ipack Ima trade fair dedicated to processing and packaging solutions for meat, derivatives and ready meals industry, will take place at Fiera Milano from […]
As ice cream has historically been a key feature of American communities, the month of July is known as National Ice Cream Month. In 1984, President Ronald Reagan designated July […]
Messe Stuttgart has decided to cancel this year’s südback, the Trade Fair for the Bakery and Confectionery Trades, as many exhibitors are uncertain on account of the current situation in […]
Gathered Foods, the producer of Good Catch® plant-based seafood, announced the launch of a new product line: frozen entrees and appetizers. It consists of New England Style Plant-Based Crab Cakes, […]
China has suspended imports of shrimp from Ecuador after detecting traces of coronavirus in recent shipments, according to custom authorities. Chinese authorities said samples from shipments from Industrial Pesquera Santa […]
Sales of frozen finger foods may benefit from more people eating within the home, reports Jonathan Thomas. When the global economic recession struck in the late 2000s, one of its […]
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