Markets

The frozen bakery products market across Asia-Pacific, the Middle East, and Africa (APMEA) is forecast to expand significantly, with market valuation expected to climb from USD7.54bn in 2018 to approximately […]

Frozen pizza is no longer just a common purchase—it’s rapidly reinventing itself, capturing new consumer segments with innovations in flavor, convenience, and quality that are reshaping the global market from […]

The Italian frozen food sector continues to cement its role in domestic culinary habits, with 2024 marking another year of growth for the retail segment, according to preliminary consumption data […]

Artisan gelato continues to charm consumers across Europe, with Italy expected to lead the way in 2025. According to the Observatory of SIGEP World—the global foodservice expo organized by IEG […]

Sales of plant-based food across six key European markets reached EUR5.4bn in 2023, reflecting a 5.5% increase over the previous year, according to new data analyzed by GFI Europe. While […]

The global pastries market, valued at USD65bn in 2024, continues to show growth potential with projections reaching USD75bn by 2029, representing a 3% annual increase. While breakfast remains the primary […]

According to MarketsandMarkets the market for gluten-free products is projected to be valued at USD 11,477.2 million 2029. Europe is projected to at the highest CAGR during the forecast period. […]

Pasta, long a cornerstone of Italian cuisine, has emerged as a global dietary favorite, with production soaring 85% over the past quarter century. According to recent data from the International […]

It doesn’t even need to be said anymore – frozen potato products have a strong consumer base all around the world. And as the market continues to grow, companies and […]