Markets

The global frozen foods market is entering a new phase of growth, driven by changing consumer options toward convenience, nutrition, and culinary variety. Valued at USD311.1bn in 2025, the market […]

The global frozen desserts market is projected to reach USD186.2bn by 2034, up from USD115.4bn in 2024, according to new market data. That growth—representing a compound annual rate of 4.9% […]

The frozen bakery products market across Asia-Pacific, the Middle East, and Africa (APMEA) is forecast to expand significantly, with market valuation expected to climb from USD7.54bn in 2018 to approximately […]

Frozen pizza is no longer just a common purchase—it’s rapidly reinventing itself, capturing new consumer segments with innovations in flavor, convenience, and quality that are reshaping the global market from […]

The Italian frozen food sector continues to cement its role in domestic culinary habits, with 2024 marking another year of growth for the retail segment, according to preliminary consumption data […]

Artisan gelato continues to charm consumers across Europe, with Italy expected to lead the way in 2025. According to the Observatory of SIGEP World—the global foodservice expo organized by IEG […]

Sales of plant-based food across six key European markets reached EUR5.4bn in 2023, reflecting a 5.5% increase over the previous year, according to new data analyzed by GFI Europe. While […]

The global pastries market, valued at USD65bn in 2024, continues to show growth potential with projections reaching USD75bn by 2029, representing a 3% annual increase. While breakfast remains the primary […]

According to MarketsandMarkets the market for gluten-free products is projected to be valued at USD 11,477.2 million 2029. Europe is projected to at the highest CAGR during the forecast period. […]