News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
GEA inaugurated the New Food Application and Technology Center of Excellence (ATC) in Hildesheim, Germany, as a central hub for piloting processes and products for the alternative protein industry. The […]
Amcor, a global leader in developing and producing responsible packaging solutions, has announced the expansion of its AmFiber Performance Paper packaging range in Europe to include heat seal sachets for […]
According to Technavio’s most recent market research analysis, the snack market size is expected to increase by USD 300.56 billion from 2022 to 2027 while seeing a falling CAGR of […]
Safer Plate is now Liam’s. Founded in 2019, the company originally focused on meal kits, but soon realized a greater need based on feedback from customers for a quick, more […]
The gourmet ice cream market size is expected to grow by USD 8,851.79 million during the five-year forecast period, according to Technavio. As per the latest report, the market will […]
By Mike Pipe, Head of Global Sales & Product Management, Mettler-Toledo In the fast-paced and ever-evolving world of manufacturing, the safety and quality of our food is an absolute imperative. […]
Starfrost has recently announced that it has appointed Scan American Corporation as its exclusive agent in North America. Scan American Corporation will represent Starfrost’s range of mechanical freezing and chilling […]
PLMA’s 2023 “World of Private Label” International Trade Show, which was held May 23-24 at RAI Amsterdam, has come to a close. The show welcomed a record number of 16,000+ […]
The clean-label, wheat-derived, native adhesion starch from food ingredients specialist Loryma stands out from other such products on the market because it is not modified and does not need an […]
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