News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
The names of the future businesses that Kellogg Company, which plans to split into two market-leading, publicly traded businesses with a focus on global snacking and North American cereal, have […]
The UK’s leading vegetable handling equipment manufacturer has strengthened its European presence with the appointment of a new dealer. Haith Group has appointed Remach BV to represent it in Holland […]
FPS Food Process Solutions, a global leader in turn-key freezing and cooling equipment, opens a new facility in Monterrey, Mexico. The new office will oversee Latin American markets including Mexico, […]
Since 2014, at the beginning of every year, various organisations have been encouraging consumers to follow a vegan diet. To this end supermarkets and discounters have on offer a huge […]
Under the motto “All together”, Internorga 2023 starts in Hamburg on March 10. The industry comes together to discover new trends and innovations, to be inspired and to exchange ideas […]
V&V Supremo Foods introduces its latest product for the foodservice industry: pre-cooked frozen chorizo. The new V&V Supremo Mexican-Style Pre-cooked Frozen Chorizo is crafted from lean, fresh pork and high-quality […]
With the introduction of its newest innovation, new 0g Added Sugar Coconutmilk Yogurt Replacement, So Delicious Dairy Free, a pioneer in dairy-free goods for more than thirty years, is addressing […]
The new Tyson Chicken Breast Sandwiches and Sliders by Tyson Brand are available in Original and Spicy. The restaurant-quality sandwich is ready in minutes, made with breaded, all-natural white meat […]
Manufacturers in the freezing business have been under increased pressure to provide novel solutions in recent years. The fundamental goal of freezing is to preserve product quality over time, but […]
Copryright © Frozen Food Europe. All rights reserved.