News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.

News

tna Presents Frozen Applications at Pack Expo

September 3, 2014

Integrated packaging and processing solutions provider tna will present its range of high performance total systems at this year’s Pack Expo, taking place November 2-5 in Chicago, USA. Experts from tna’s global team will demonstrate the complete choice of solutions, including the tna intelli-flav® OMS 5 seasoning system, the tna robag® FX 3ci high speed […]

News

Social Media Campaign for European Vegetables

September 3, 2014

The European Council of Young Farmers (CEJA) has launched a social media campaign to urge people to buy and eat European fruit and vegetables, in an attempt to support farmers struggling with their decline in export sales following Russia’s import ban. The European Commission has been quick to introduce support measures for domestic producers, but […]

News

Former Frozen Food Manager Joins CEDA as Director

September 3, 2014

The Catering Equipment Distributors Association, which represents almost 100 of the leading catering equipment distributors in the UK, has appointed Adam Mason as its first Director General. Starting in the post on 1st September Mason will work closely with the CEDA board and office team to grow the association, and support its aim of being […]

News

UK Frozen Fries Market Value Grows

September 2, 2014

For the 52 weeks ending July 20th, the market share of frozen French fries in the UK grew by 6.2%, to a total value of EUR571m and a volume of 333,505 tonnes, down by 0.6%, according to the latest information issued by the Potato Council in the UK. Other frozen potato varieties had a market […]

News

Birds Eye Revamps Logo

September 2, 2014

Iglo Group, the parent company that owns the Birds Eye brand has invested GBP60m, in a revamp of the brand’s logo on all products and an overall European re-launch. The move is intended to make frozen food once again the top choice for consumers, instead of a fall-back option, as it is now, especially on […]

News

Tomra Launches German Language Website

September 2, 2014

TOMRA Sorting, one of the worldwide leaders in sensor-based sorting solutions, announces the availability of the German language version of its website. Users can now restrict language and conduct searches and find the available information in their preferred language. TOMRA wants to be closer to the customer and serve them in their own language, which […]

News

Burger King Buys Tim Hortons

September 1, 2014

Foodservice giant Burger King has finished talks to acquire Canada’s most widespread coffee chain Tim Hortons, for USD 11.4bn. The move helps Miami-based Burger King create the third largest fast food chain in the world, with 18,000 locations in 100 countries. According to a company statement, the expected sales value generated by the combined company […]

News

Belgapom Launches iPot Platform

September 1, 2014

The Belgian potato sector federation Belgapom is partnering with research institutions to develop a platform to increase the efficiency of potato production. The iPot platform, which is short for “industrial potato monitoring”, combines data assembled via drones in the air and satellites in space. According to Belgapom, Belgium is the biggest exporter of frozen potato […]

News

New President at McDonald’s Corporation

September 1, 2014

McDonald’s Corporation has recently announced that Jeff Stratton, 58, McDonald’s USA president, has made the decision to retire after 41 years with the brand. As a result, the Board of Directors has elected former McDonald’s Executive Mike Andres as McDonald’s USA president effective October 15, the date of Stratton’s retirement. “When I tapped Jeff to […]

News

lunch! 2014 Displays Frozen Specialties

August 29, 2014

Several frozen food producers will exhibit their latest products this September 23-24, during “lunch 2014” – the trade show for buyers from across the UK’s retailing, hospitality, snacking, convenience, and catering sectors, organized at the Business Design Centre in London. lunch! 2014 will be the first presentation of Little & Cull’s new branding and the […]

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