News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Market research institute INNOFACT AG carried out a representative consumer study on behalf of the German Frozen Food Institute (dti) to shed light on purchasing behavior and attitudes towards frozen […]
After almost 17 years as a President & CEO, and serving the company for 37 years, Werner M. Dornscheidt will resign from his office at the end of this month. […]
Addressing the concerns regarding salmon that may be infected with the new coronavirus, which recently surfaced in China, the National Fisheries Institute (NFI) issued a statement regarding the safety of […]
Foster Farms tackled the issue of reducing carbohydrates in pizzas with their new Smart Crust frozen pizza. Available in three varieties, Four Cheese, Uncured Pepperoni, and Uncured Bacon Club, each […]
The global frozen potato market was estimated at USD57.15bn in 2018 and is expected to hit USD74.40bn by 2025, registering a CAGR of 3.8% from 2019 to 2025, according to […]
Bühler unveiled its new Food Application Center (FAC) as part of Bühler GO! 2020, its virtual networking and engagement event for food industry leaders. At the facility, the company aims […]
China has suspended poultry imports from a Tyson Foods plant in Springdale, Arkansas, because of concerns about a recent COVID-19 outbreak at the facility. On June 19, the company announced […]
Shri Bajrang Alliance Ltd, the agro division of Indian group Goel has announced the opening of a frozen food manufacturing facility in the Indian state Chhattisgarh. Under the brand name […]
Last year, Food Process Solutions (FPS) opened its fourth plant and new R&D Department in Richmond, BC, Canada. One of the first products developed at the new 73,000 sq. ft. […]
Copryright © Frozen Food Europe. All rights reserved.