News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Dishwasher manufacturer Hobart has recently received the gold STAR AWARD in the Technology category for the Two-level Washer equipment. A jury, impartially selected three companies per category, in order to […]
Food Union, a global dairy production and distribution group, has prepared over 100 novel products for the upcoming summer season that feature exclusive flavors, textures, and nutritional benefits. Customers in […]
The packaging sector in Europe has overall low exposure to the COVID-19 pandemic, but some companies are more vulnerable than others, Moody’s says in a report published recently. Most of […]
Key Technology, a member of the Duravant family of operating companies, offers food processors virtual equipment demonstrations, application tests and employee training from their Innovation and Solutions Centers in Walla […]
The prospect of a vegan diet packed with chickpeas, lentils, and quinoa appears to be more tempting as of late, according to a report from market intelligence agency Mintel. The […]
The COVID-19 outbreak at National Frozen Foods, which was first reported by the Albany Democrat-Herald on April 23, has grown to 41 cases, according to a new report from the […]
By launching a vegan sausage roll, frozen food brand Birds Eye has expanded its plant-based product range in the UK. Birds Eye has already launched several plant-based products, including vegan […]
Ice cream brand Kissyo has recently added “Cookie” and “Coffee & Chocolate Chip” flavors. The organic ice cream contains one-third less sugar than comparable products and, according to the manufacturer […]
Oceans contain up to 80 percent of life on Earth, with seafood providing an important source of protein to more than 3 billion people across the world. However, a third […]
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