News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
A recent survey conducted by FoodTech innovator Revyve, B.V. has highlighted a growing acceptance of yeast protein among European consumers, positioning it as a potential cornerstone in the expanding alternative […]
Dr. Schär, the leading Italian company specializing in gluten-free and special nutrition, reported a strong financial performance for 2024, closing the year with a global turnover of EUR624m, an 11% […]
White Castle has elevated Melissa Palmisciano to vice president and general counsel, marking a significant leadership change at America’s oldest fast-food hamburger chain. Palmisciano, who previously served as deputy general […]
The frozen breakfast foods sector is emerging as a hot spot in the food industry, with Technavio forecasting growth of USD2.49bn between 2025 and 2029, advancing at an 8% compound […]
Syntegon, the global packaging solutions provider, unveiled its expanded facility in Weert, Netherlands, marking a significant step in the company’s strategic expansion. The renovation, which began in March 2023, features […]
The technology behind frozen potato manufacturing has one major goal: to ensure maximum efficiency while reducing costs for operators. New technologies like AI are now integrated seamlessly into processing machines, […]
A growing number of food companies are embracing artificial intelligence to streamline operations and boost efficiency, though adoption remains in early stages across the sector. Early adopters are primarily focusing […]
Despite the price challenges that European consumers have had to face in recent years, the German frozen food market has kept a positive trajectory, registering a modest, but steady, growth. […]
The world’s food and beverage industry is preparing for what organizers are calling their largest gathering yet, as Dubai’s Gulfood trade show celebrates its 30th anniversary this February. The five-day […]
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