News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
The way Americans approach cooking is undergoing a transformation, and the frozen food aisle is at the center of the shift. Once relegated to convenience meals, frozen foods have evolved […]
Pulmuone, the world’s largest tofu producer is unveiling a series of plant-based and Asian-inspired innovations at Natural Products Expo West in Anaheim, California. The lineup includes a variety of new […]
Nomad Foods Limited reported strong financial results for both the fourth quarter and full year of 2024, underscoring a year of accelerated organic sales growth, improved margins, and market share […]
Golden Krust, the family-owned Caribbean food brand, is expanding its national reach with the launch of Golden Krust Island Select, a new product line available exclusively at Walmart. The Island […]
Source Logistics, a provider of warehousing, distribution, and fulfillment services, has acquired the warehousing business of LaGrou Distribution in Northeast Illinois, a move that significantly expands its national footprint and […]
Drumstick, the well-known sundae cone brand, is expanding its lineup with a new offering aimed squarely at peanut butter enthusiasts. The company has introduced the “We Love Peanut Butter” pack, […]
Positioned as the premier trade fair for the foodservice and hospitality sectors, INTERNORGA 2025 promises to be a hub for innovation, inspiration, and strategic dialogue. From March 14 to 18, […]
After starting a tariffs war with Canada, Mexico and China – albeit, with a lower percentage, President Donald Trump looks toward the European Union and the UK as recipients of […]
The global pastries market, valued at USD65bn in 2024, continues to show growth potential with projections reaching USD75bn by 2029, representing a 3% annual increase. While breakfast remains the primary […]
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