News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
Messe Berlin announced that Alexander Stein, a veteran event management executive, will assume leadership of FRUIT LOGISTICA, the world’s leading fresh produce trade fair, effective February 1, 2025. Stein, 51, […]
The world’s premier bakery and confectionery exhibition, iba 2025, will transform Düsseldorf into a global hub for baking innovation from May 18-22, 2025. Spanning over 98,000 square meters, the event […]
In a strategic move to strengthen its position in the global confectionery market, Koelnmesse announced plans to launch ISM Ingredients, a new specialized trade fair format focusing on raw materials […]
PepsiCo Inc has completed its USD1.2bn acquisition of Siete Foods, a fast-growing Texas-based producer of grain-free tortillas and other Latino-inspired food products. The deal marks the latest addition to PepsiCo’s […]
Solina, a global food solutions provider, has acquired Advanced Food Systems, Inc. (AFS), strengthening its presence in the US market. The deal, finalized upon signing, brings AFS’s 40-employee team into […]
Nightingale Ice Cream Sandwiches will debut its premium frozen treats at Kroger supermarkets across the United States beginning January 2025. Founded by culinary duo Hannah Pollack and Xavier Meers, the […]
The global fast-moving consumer goods (FMCG) market is projected to expand by $456.6 billion between 2024 and 2028, with a compound annual growth rate of 3.27%, according to a recent […]
In a move to revolutionize children’s nutrition, Once Upon a Farm has launched refrigerated protein bars targeting active, growing kids. Available nationwide in refrigerator aisles, these organic, Non-GMO Project Verified […]
In a strategic leadership move, Syntegon Group has appointed Eros Carletti as its new Chief Financial Officer, effective January 6, 2025. Carletti succeeds Dr. Peter Hackel, who stepped down on […]
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