The latest frozen food innovation from producers and processors.

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OREO Frozen Treats Extends Their Mint Line-Up

March 14, 2024

The OREO brand is expanding the brand’s Mint Frozen Treats lineup to include snackable bars and sandwiches, and a 14oz scoopable tub. The launch of the newest additions to the […]

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Scott & Jon’s Presents 10-Minute Meals

March 7, 2024

Scott & Jon’s, the leader in premium seafood meals, has recently announced the launch of its new 10-Minute Meals. Created for swift stovetop preparation, these new meals empower consumers to […]

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GoodPop Expands No Added Sugar Product Range

March 7, 2024

GoodPop announced the release of its two new, no added sugar Junior Pops – Mango & Strawberry. Since launching its line of Junior Pops in 2018, featuring best-selling flavors Cherry […]

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SpartanNash Launches New Frozen Private Label

February 21, 2024

The food solutions provider SpartanNash has announced the debut of Finest Reserve by Our Family, a new private label brand. With more products to come, the collection now features a […]

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MyMochi Launches New Waffle Bites

February 8, 2024

MyMochi has recently showcased its new Waffle Bites, the first-ever frozen waffles made with the sweet rice flour used in traditional mochi. The ready-to-eat snacks can simply be thawed or […]

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Ben & Jerry’s Launches First Flavor of 2024

February 2, 2024

Strawberry Cheesecake was Ben & Jerry’s fastest growing, top-selling ice cream flavor in the past 12 months, rising to the no. 4 spot in 2023. This was just one of […]

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Supree’s Showcases First Product Line

February 2, 2024

NRGene Technologies has presented Supree (Supree-Zanim), its newly established FoodTech subsidiary, that specializes in innovative fruit and vegetable varieties that naturally self-dry on the vine while maintaining nutritional value and […]

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Svila Introduces New Recipes

February 1, 2024

Svila Srl has recently introduced the Mamamia Sottile line into its wide range of proposals. According to the company, the proportion between the topping and the dough was designed to […]

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