Dawm Foods

Dawn Foods Turns 100

January 31, 2020

Dawn Foods –  an American bakery product and ingredient manufacturer whose product portfolio includes frozen muffins and frozen dough –  is celebrating 100 years since it was established. To mark the centenary, the company has unleashed the “Thank You to Bakers” campaign, which aims to raise awareness for the hard work the baker community puts […]

Delice de France

Delice de France Unmerges from Aryzta AG

November 12, 2019

Bakery specialist, Delice de France has officially unmerges from Aryzta AG, via a management buyout led by managing director, Thierry Cacaly and his MBO team, writes Caterlyst. According to Cacaly, who was cited by the report, this move represents a milestone in the company’s 35-year history. He went on to confirm the ongoing exclusive relationship […]


Aryzta to Inaugurate New Frozen Bread Line in Canada

November 6, 2019

Aryzta North America just announced a new frozen bread line extension at its bakery in Ancaster, Ontario, Canada. The company’s 237,000 sqf. Ancaster bakery manufacturers a variety of breakfast and sweet baked goods for foodservice and retail customers under the Oakrun Farm Bakery and Otis Spunkmeyer brands for private label. Launching this month, the new […]


Consumers Are Seeking Out Premium Desserts – Pecan Deluxe

July 10, 2019

A new trend has emerged around cooking with baked goods, such as cake & cookie pieces, Pecan Deluxe Candy has revealed.  According to the firm, UK consumers will never give up their bakery and patisserie treat. Instead, they are reportedly looking for enhanced taste and mouthfeel, a premium eating experience treading a fine line between […]


Kara Revamps Doughnut Line

May 28, 2019

Kara, the foodservice specialist of the Finsbury Food Group, has announced this month that it is relaunching and extending its doughnut range, just in time to celebrate National Doughnut Week. The news comes at an ideal time as the appetite for doughnut among diners has remained strong over the past year. The sweet bakes make […]


DGF Secures EUR8m Capital Infusion

May 9, 2019

DGF (Distribution Gastronomie Formation) recently announced it has secured an investment of a total of EUR8m, through a funding session, in order to boost its growth. The injection of capital will allow the company to continue its development, with a particular focus on the export business. The group is already present in more than 80 […]


Orkla Buys Bread-Based Product Company Easyfood

January 10, 2019

Orkla, through its Orkla Foods Danmark subsidiary, has entered into an agreement to acquire 90% of Easyfood, a Danish producer of bread-based convenience products for the out-of-home channel. Founded in 2000, Easyfood had a turnover of DKK316.1m (USD48.7m) in the 12 months to the end of October 2018 and employs 144 people. The deal values […]


Ready-to-bake Products Remain Popular

December 7, 2018

The food & beverage industry has been witnessing dynamic changes over the past decade, in terms of a surge in demand for organic, clean label, and grab-n-go foods; growth of app-based food ordering services; and increased use of artificial intelligence. The consumers of today lead a very busy lifestyle, but do not want to compromise […]


Trends for the Frozen Bakery Industry

September 27, 2018

With positioning such as organic, raw and artisan quality all shaping the global bakery market, there is a definite move towards higher quality, more differentiated products. While the frozen segment remains somewhat driven by convenience and ease of use, these qualities are bound to make their way into frozen baked goods as well. By Chris […]


iba Reinvents “Endlessly Unique”

August 16, 2018

iba offers a comprehensive range of solutions in everything bakery across 12 halls, with all the latest innovations. Virtual bakery tours, a central topic for the to-go market and a speaker’s corner are among new features that visitors can look forward to this year. By Catalina Mihu Claudia Weidner, iba project manager, summarizes the busy […]

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