News
Lamb Weston Introduces Waffled Hash Browns
Lamb Weston in the U.S. has unveiled the new Waffled Hash Browns – said to be a twist on a classic comfort item. The product offers a novel take on […]
News
News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
News
Iceland Announces Plastic-free Christmas Range
British supermarket giant Iceland has announced its upcoming vegan Christmas range, reports LiveKindly. The frozen food line is said to be fully palm oil-free and largely plastic-free. This holiday season, […]
News
Central Foods Launches Gluten-free Wrap
Frozen food distribution Central Foods has unveiled a gluten-free wrap that is easy and convenient for foodservice operators to use. The high-in-fibre KaterBake wrap is suitable for vegans, vegetarians and […]
Fruit/Vegetables Technology
d’Arta and Bühler Team Up for High Capacity Sorting Solution
Belgian food company d’Arta is working together with Bühler to address its need for a flexible sorting solution that is capable of handling very high capacity throughput of frozen vegetables […]
News
Private Equity Firm Invests in Murray’s
Encore Consumer Capital, a private equity firm that invests exclusively in consumer products companies, has recently completed an investment in Murray’s Inc. Murray’s – based in Greenbelt, Maryland, is a […]
News
Reed Boardall Appoints New Head of Operations
Yorkshire-based temperature-controlled storage and distribution business Reed Boardall has appointed Patrick Haslam as head of operations in its cold store division. Patrick joins from Wensleydale Dairy Products where he spent […]
News
Burger King Launches Meatless Burger in Europe
U.S. fast-food giant Burger King recently launched its meatless burger in Europe, more specifically in Ireland, writes LiveKindly. The vegetarian version of the prime “Whopper” hamburger is called the Rebel […]
News
American Frozen Red Spinach Is Coming Soon
The Agricultural Research Service (ARS) in the U.S. has developed and released the world’s first true red spinach variety, which works both frozen and canned, according to a press release […]
News
Sugar Reduction Remains Top Priority for Producers
Sugar reduction remains a central topic among consumers, and opportunities for reducing sugar intake are taking a number of directions as companies address evolving concerns and demands, according to a […]