News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
The European frozen seafood market is expected to drive global growth of the category, according to a new report by Transparency Market Research (TMR). The competition between the major sellers […]
According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to […]
Frozen food distributor Central Foods has launched three new authentic Japanese dumpling products for foodservice to help tap into the trends for street food, sharing platters and tapas. The new […]
Freshpack – an Alsager-based frozen food manufacturer which went into administration last month – is to close after the business failed to find a buyer. Administrators Dunham Dean Advisory said […]
AL!VE, a new ice cream brand by the largest Slovenian ice cream manufacturer, Incom Leone, was awarded as the best ice cream at World DAIRY Innovation Awards in Poland. With […]
The Global NextGen Award, developed by the Global Cold Chain Alliance (GCCA), recognizes outstanding young professionals in the world’s cold chain industry. Marquel Broussard, New Orleans Cold Storage (NOCS), was […]
JBT Corporation, the global technology solutions provider to high-value segments of the food & beverage industry, has announced the acquisition of FTNON, a leading equipment specialist for the fresh produce, […]
A record 370 exhibitors – from the biggest to the newest names in food-to-go, are preparing to showcase 1000s of innovations at lunch! 2018, when it returns to London ExCeL […]
One in three packaging machines worldwide comes from Germany. Following Europe, Asia and North America are the most important consumers of packaging technology made in Germany, according to interpack organizers. […]
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