News
Evoiki Zimi Presents Crust Fillo Pastry
Evoiki Zimi S.A. has been in the export business for more than 20 years and expands every year its geographical distribution. One of its major products is crust fillo pastry made with […]
News
News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.
News
Loaded Fries by Prima Menu
In 1995 Prima Menü started to produce frozen ready meals in cardboard trays in Bielefeld, with a clear focus on quality and sustainability. Within five years, the startup developed very […]
News
Exclusive: State of the Frozen Snacks Image
Almost two-thirds (63%) of UK consumers snack once a day or more; in the US, 94% of consumers snack once a day more, and 15% snack four times a day […]
News
Multicultural Consumers Drive PL Growth
Over 120 million strong in the U.S., multicultural Americans make up a large, young and growing segment. In fact, Nielsen shows that 24% of households in the U.S. are considered […]
News
Field Fare Introduces New Dessert Range
Frozen food specialist field fare will introduce a line-up of luxury Divine Desserts, launching in April 2018 from the Farm Shop & Deli Show. From Salted Caramel Cheesecakes to a […]
News
US Frozen Foodies Choose Fewer Meal Kits
Nielsen conducted a recent analysis of its “What’s Cooking” consumer segmentation to determine which consumers groups are avid meal kit buyers. The analysis found that more than one-fourth (26%) of […]
News
Central Foods Launches Non-Dairy Ice Cream
A range of non-dairy ice cream-style desserts – suitable for vegetarians, vegans and coeliacs – is now available nationwide from frozen food distributor Central Foods. The selection, which suits a […]
Ingredients
Ingredients Can Elevate Ready Meals
According to a study by Ingredion, 37% of consumers associate convenience food with being unhealthy, over-processed and containing undesirable ingredients, compared to one in five who took a neutral position […]
News
The Impact of Natural Refrigerants on Lubricants
The refrigeration industry is undergoing a transformation. Global legislation is limiting the use of refrigerants with a high level of Ozone Depletion Potential (ODP) or Global Warming Potential (GWP). As […]