News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.

Events

Rhex Rimini to Feature a Special Frozen Food Area

January 14, 2015

From Saturday 17th to Wednesday 21st January 2015, Rimini Expo Centre will host Rhex Ristorazione simultaneously with SIGEP and A.B. TECH EXPO. Rimini Horeca Expo is the appointment for the […]

News

New Opportunities on the PLMA Round Table

January 14, 2015

The Private Label Manufacturer’s Association is organizing its 2015 Round Table, this February 25-26 in Nice. Among the participants, PLMA has invited from France Groupe-Carrefour, the world’s second largest operator […]

News

Marca Bologna Increases International Presence

January 13, 2015

Marca Bolgona, the Italian private label trade fair organized by BolognaFiere this January 14-15 has this year doubled its international investments, in order to attract the international presence from exhibitors […]

News

Partner Logistics Appoints Supply Chain Manager

January 13, 2015

As part of their new business plan which incorporates both frozen food storage and distribution, Partner Logistics have appointed Johan Krediet as Supply Chain Manager. Krediet will be responsible for […]

News

Nestle Sells Spanish Frozen Brand to Findus

January 12, 2015

As part of its ongoing portfolio review, Nestlé Spain has announced the signing of an agreement to sell La Cocinera frozen ready to eat meals business to Findus Spain, the […]

News

General Mills Closes Two Factories

January 12, 2015

In an effort to increase profitability, on the background of declining sales, General Mills will shut down two Pillsbury dough factories, thus eliminating a further 500 jobs, according to the […]

News

Cold Chain Market to Grow by 15% Worldwide

January 12, 2015

The cold chain market applicable to perishable foods is projected to grow at a CAGR of 15.6% from 2014 to 2019, according to a report by RNR Market Research. The […]

News

Speciality Foods Benefit from the Provenance Trend

December 19, 2014

The presence of halal and kosher foods continues to grow within Europe. Demand for specialty foods such as halal and kosher is currently increasing across developed regions such as Western […]

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