The latest frozen food innovation from producers and processors.

News

Dawn Launches Cocoa Delicreams

February 10, 2022

Dawn Foods has launched a new range of fat-based, pre-and post-bake, ready-to-use Delicream Cocoa Fillings for croissants, cookies or muffins, and other sweet bakery items. With a smooth and creamy texture […]

News

Evoiki Zimi Launches New Product

February 3, 2022

Fillo kataifi of Zimi Psachnon is very easy to use; its fibers are elastic and absorb the syrup very well. Getting inspired from the great success of fillo kataifi and […]

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Frostkrone Launches New Plant-Based Range

January 27, 2022

With its new plant-based range called “Really”, the Frostkrone Food Group is tuning into the lifestyle of a generation that is increasingly shunning traditional meat products. But it is a […]

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Ohly Adds New Flavour to Yeast-based Ingredients Portfolio

January 19, 2022

Demand for classic home-styled foods has increased during the pandemic as these well-known and beloved tastes often trigger pleasant, comforting memories for consumers. Within the savoury category, chicken remains an […]

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Verdino Brand Brings Veggie Pizzas to Edeka

January 19, 2022

Romania-based Verdino has brought new products on the German market and is now listed in Edeka with five veggie pizzas. Various cold cuts and grilled products are to follow, according […]

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