The latest frozen food innovation from producers and processors.

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Totino’s Presents New Pizza Stuffers Range

March 9, 2021

Totino’s has released new Pizza Stuffers offerings, which are essentially enlarged Pizza Rolls. The handheld snacks feature a crimped golden crust that holds in a sauce mix of cheese and […]

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Despar Italia Introduces Premium Frozen Pizza Range

February 22, 2021

Despar Italia recently presented a new line of private label frozen pizzas featuring eight different toppings, using the selected protected designation of origin (PDO) and protected geographical indication (PGI) ingredients […]

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Frostkrone Presents New Pizza Snacks

February 18, 2021

Finger food and snack specialist Frostkrone Food Group has reinvented the pizza snack and is now introducing it in all its variations to store fridges and freezers. Small, exquisite and […]

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Wendy’s Unveils New Jalapeño Popper Chicken

February 18, 2021

Wendy’s unveiled two new menu items, the Wendy’s Jalapeño Popper Chicken Sandwich and Salad, to its already-stacked chicken lineup. “Inspired by classic jalapeño poppers fans know and love, my culinary […]

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SweetPea Harnesses the Power of Chickpeas

February 11, 2021

SweetPea, a new plant-based, non-dairy ice cream, delivers on half the calories, half the fat and all the taste of ice cream. Its main ingredient is protein-packed chickpeas – one […]

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Birch Benders Launches Keto and Organic Baking Lines

February 11, 2021

Birch Benders, the fastest-growing US pancake brand has launched a new line of keto-friendly and organic cake and brownie mixes, as well as two keto-friendly frostings. Birch Benders offers a […]

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Pecan Deluxe Launches Free-from Cookie Dough

February 4, 2021

Pecan Deluxe has launched a range of vegan products with a selection of no added egg and dairy cookie dough chunks. Just like the company’s existing flagship range of cookie […]

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