Wendy’s Unveils New Jalapeño Popper Chicken
Wendy’s unveiled two new menu items, the Wendy’s Jalapeño Popper Chicken Sandwich and Salad, to its already-stacked chicken lineup. “Inspired by classic jalapeño poppers fans know and love, my culinary […]
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Wendy’s unveiled two new menu items, the Wendy’s Jalapeño Popper Chicken Sandwich and Salad, to its already-stacked chicken lineup. “Inspired by classic jalapeño poppers fans know and love, my culinary […]
SweetPea, a new plant-based, non-dairy ice cream, delivers on half the calories, half the fat and all the taste of ice cream. Its main ingredient is protein-packed chickpeas – one […]
Birch Benders, the fastest-growing US pancake brand has launched a new line of keto-friendly and organic cake and brownie mixes, as well as two keto-friendly frostings. Birch Benders offers a […]
Pecan Deluxe has launched a range of vegan products with a selection of no added egg and dairy cookie dough chunks. Just like the company’s existing flagship range of cookie […]
Beroni, the first UK frozen fresh pasta brand, was recently presented by Ebrofrost. Beroni pasta dough is freshly prepared by mixing French durum wheat semolina with water. The fresh dough […]
Frozen baked goods expert Frank Dale showcased three new vegan additions to their range – Spring Vegetable & Mature Cheese Tart, Mini Chocolate & Raspberry Cakes, and Woodland Berry & […]
The maker of Just Egg Eat Just announced a partnership with Cuisine Solutions for a forthcoming US retail launch of the new product ‘Just Egg Sous Vide bites’. This is […]
The company created this selection of no added egg and dairy cookie dough chunks in order to respond to the increasing demand for treats suitable for a vegan diet. Just […]
The German frozen bakery expert Lantmännen Unibake is launching the new range of Mountain Buns. The bread rolls look like they are handmade, rustic on the outside and soft on […]
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