Albertsons Companies Launches Savory Skillet Meals
Albertsons has launched new Open Nature Savory Skillet Meals, which are flash-frozen to preserve the flavors. Open Nature Savory Skillet Meals are ready in minutes using just one pan. The […]
The latest frozen food innovation from producers and processors.
Albertsons has launched new Open Nature Savory Skillet Meals, which are flash-frozen to preserve the flavors. Open Nature Savory Skillet Meals are ready in minutes using just one pan. The […]
Foodservice giant McDonald’s has confirmed it is set to launch a new line of plant-based burgers next year. In a recent investor update, the company said it would test its […]
SeaPak recently introduced the Everything Bagel, featuring a combination of sesame seeds, salt, poppy seeds, dried garlic, and dried onion. Found in the freezer aisle, SeaPak’s Everything Bagel Butterfly Shrimp […]
Ingredients manufacturer Loryma introduced vegan chicken breast, a new option for trendy, ready-to-eat applications from the refrigerated aisle. These vegetable fillet strips, made from structured wheat protein, promise authentic taste […]
Family-owned Dr. Praeger’s Sensible Foods announced The Refrigerated Burger, this being their first refrigerated product line. It is debuting at Walmart and is available in two SKUs – Classic Veggie […]
Yasso Frozen Greek Yogurt unveiled their latest innovation, New Frozen Greek Yogurt Sandwiches. The launch of their Dipped Greek Yogurt Bars in May generated a 19% growth in Yasso’s Yoghurt […]
Northamptonshire-based Central Foods is launching a new range of vegan and gluten-free pizza bases for the foodservice sector after teaming up with the award-winning White Rabbit Pizza Company. The deal […]
Food Union, global ice cream and dairy production and distribution group, announced 17 new ice cream products in the family and dessert categories. The Latvian brand Pols is now offering […]
Banza announced its largest category expansion to date with the introduction of the first-ever frozen pizza made with a chickpea crust. The new pizzas have more protein and fiber, and […]
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