Pizza producer American Flatbread has announced the launch of a new line of plant-based, flash-frozen pizzas, Meatless Evolution, which will include vegetarian and vegan options. The new additions are Vegan […]
The Frostkrone Food Group has launched a new free-from food range, named Green Date, which uses only natural ingredients. “All of us are a little bit in love with Green […]
French pâtissier Tipiak has presented a luxury Vegan Cocktail Selection for foodservice customers in the UK, that features an exquisite range of attractive bite-sized vegan-friendly pieces. Produced and hand-finished in […]
Sol Cuisine, a leading Canadian-based manufacturer of quality gourmet plant-based food products, has launched a Spinach Chickpea Bite, available in the appetizer section of the main frozen aisle at Costco. […]
Ice cream maker Halo Top has introduced a new and improved dairy-free recipe for its light non-dairy flavors. The new recipe delivers lower calories than traditional ice cream – in […]
Ayo Foods, the line of West-African inspired cuisine, has developed a partnership with Whole Foods and is now available at nearly 50 locations throughout Texas, Arkansas, Louisiana, and Oklahoma. The […]
Northamptonshire-based frozen food distributor Central Foods has unveiled two new items for the foodservice sector to cater for customers with dietary requirements. The Menuserve brie and red onion tart are […]
Simplot has begun shipping a new line of fries that operators around the world have been waiting for: fries that stay crisp 40+ minutes after cooking. Moreover, they can be […]
Saintly, the range of plant-powered frozen desserts launched last year, showcases a smart new look as the brand enjoys a surge of interest following the increase in frozen food sales […]