Products

Purple Carrot took their new 100% plant-based, single serve meals to the frozen aisle at most Whole Foods Market stores across the US. Developed in partnership with Conagra Brands, Purple […]

Northamptonshire-based Central Foods has launched a new vegan mince for foodservice customers as demand for plant-based products continues to rise. The KaterVeg! vegan mince is high in protein and low […]

Beyond Meat is launching a new plant-based burger called Cookout Classic, which will be available nationwide for a limited period of time. The burgers have 18g of protein per serving […]

Los Angeles-based My/Mo Mochi Ice Cream announced that its newest innovation, the single-serve and two-pack packaging designs, are now patent-pending. The application covers, among others, single fully enclosed mochi ice […]

Foster Farms tackled the issue of reducing carbohydrates in pizzas with their new Smart Crust frozen pizza. Available in three varieties, Four Cheese, Uncured Pepperoni, and Uncured Bacon Club, each […]

Burger King released the new Impossible Croissan’wich nationwide after a successful test earlier this year in select US markets.  As of now, Burger King is the first national restaurant to […]

Food Union, a global dairy production and distribution group, has prepared over 100 novel products for the upcoming summer season that feature exclusive flavors, textures, and nutritional benefits. Customers in […]

By launching a vegan sausage roll, frozen food brand Birds Eye has expanded its plant-based product range in the UK. Birds Eye has already launched several plant-based products, including vegan […]

Ice cream brand Kissyo has recently added “Cookie” and “Coffee & Chocolate Chip” flavors. The organic ice cream contains one-third less sugar than comparable products and, according to the manufacturer […]