Burger King’s Impossible Croissan’wich Goes Nationwide
Burger King released the new Impossible Croissan’wich nationwide after a successful test earlier this year in select US markets. As of now, Burger King is the first national restaurant to […]
The latest frozen food innovation from producers and processors.
Burger King released the new Impossible Croissan’wich nationwide after a successful test earlier this year in select US markets. As of now, Burger King is the first national restaurant to […]
Food Union, a global dairy production and distribution group, has prepared over 100 novel products for the upcoming summer season that feature exclusive flavors, textures, and nutritional benefits. Customers in […]
By launching a vegan sausage roll, frozen food brand Birds Eye has expanded its plant-based product range in the UK. Birds Eye has already launched several plant-based products, including vegan […]
Ice cream brand Kissyo has recently added “Cookie” and “Coffee & Chocolate Chip” flavors. The organic ice cream contains one-third less sugar than comparable products and, according to the manufacturer […]
Food scientists are working with an innovative producer of frozen lollies to develop ambient versions of its ice poles so that he can launch a mail order arm of the […]
Kellogg is taking its Kashi Go brand into the frozen food category with a new line of Protein Waffles. In May of last year, Kashi rebranded its Kashi GoLean line […]
Yum China announced it will introduce Beyond Meat Inc’s plant-based burgers at its fast-food restaurants in mainland China starting June 3. The burgers will be introduced as a limited-time offering […]
Snack manufacturer Kind marks its debut on the frozen aisle with the launch of Kind Frozen, a plant-based ice-cream bar that uses almond istead of dairy. The ice cream bars […]
Mars has presented its newest ice cream product the TWIX Cookies & Creme Ice Cream Bar. Inspired by the TWIX Cookies & Creme Chocolate Candy Bar, it is packed with […]
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