Frozen Pastry Market to Grow 6% Worldwide

February 28, 2017

The global market for frozen pastry is expected to grow almost 6% (5.9%) by 2024, according to a new report by Persistence Market Research (PMR). “Increasing frozen pastries demand, that are sugar-free, is expected to drive the overall frozen pastries market growth in the near future. Some factors responsible for impeding the frozen pastries market […]


Polish Distributor to Open Refrigerated Warehouse

February 27, 2017

Transport and logistic company Silvan Logistics from Poznań, Poland, has signed a long-term warehouse rental agreement. The cutting-edge facility located in Gądki, nearby main transport interchange, expedites efficient logistic customer services for partners from Poland and abroad. The warehouse starts off on 1st April, 2017. “This is a significant investment we have been striving for […]


Marketing & Branding: Ice Cream Leads the Way

February 20, 2017

Innovative marketing activity is especially apparent within the ice cream category, reports Jonathan Thomas. Marketing remains as important as ever in the frozen foods industry. With competition from other sectors of the food industry – with the fresh/chilled category representing the most obvious example – manufacturers of frozen foods face ongoing challenges to appeal to […]


Pasta: Innovations for Health-conscious Consumers

February 20, 2017

Last year saw a rise in varieties of frozen pasta which target the health-oriented consumers, with pasta, noodles and ready meals which include gluten-free, organic, high-fiber, fortified, and reduced-carbohydrate. By Dan Orehov As shopping habits continue to evolve towards free-from and healthy food options, including ready meals with pasta, but also frozen pasta varieties, more […]

Spiral Chillers/Freezers/Conveyors

Conveyors & Spiral Freezers: Ensuring Versatility

February 20, 2017

Upgrading existing concepts and introducing new equipment in the spiral freezers and conveyors segments are on top of the list for major manufacturers in the industry, mainly due to increasing demand for versatile machinery, from processors on the frozen food market. Dan Orehov One of Europe’s leading manufacturers of sausage and meat products, James T […]

Industrial Freezing Equipment

Refrigeration: Retail and Foodservice Growth

February 20, 2017

The commercial refrigeration equipment market was estimated to exceed USD31bn in 2015 and increasing demand for packaged food and beverages with high growth in hospitality industry has led to significant industry growth. Furthermore, the growing trend towards consumer dining out and ongoing expansion of retail chains across the globe, including Europe and Asia Pacific, is […]


FastFood: USA Remains Market Leader

February 20, 2017

The worldwide market for quick service and fastfood restaurants chains is expected to continue its growth in the next four years. With over 200,000 restaurants and revenue of more than USD200bn, the United States will maintain its leading market share. Dan Orehov The rising demand for nutritious on-the-go breakfast is one of the key factors […]


Foodservice: Strong Dynamics for Appetizers

February 20, 2017

Appetizers are increasingly sought-after by consumers and represent an eating and sharing occasion, when everyone can taste from a variety of options, according to their preferences. Added to this, appetizers are also preferred from a cost perspective, since the category is relatively cheaper than dining out. The professionals in the restaurant business have very well […]

Wabel Frozen Summit

Wabel Frozen Summit Targets Organic Products

February 16, 2017

The 5th anniversary of the Wabel Frozen Summit opens its doors on March 22-23, 2017, at the Hilton Hotel in Paris, for private label and brand producers, as well as for international purchasing groups, to gather and develop new business opportunities. 150 buyers from 50 leading international retail chains will meet 100 selected suppliers through […]

BFFF Conference

BFFF Conference Takes Place Next Month

February 16, 2017

The 7th edition of the British Frozen Food Federation Conference is set to take place in Birmingham, this March 7, at the Hilton Metropole, for the first time. “We have an informative and thought provoking conference program looking at ‘Understanding our Consumers’, ‘Our Markets’ and ‘After Brexit’ and are delighted to welcome the Rt Hon […]

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