News from the frozen food industry in Europe: recent products and sales figures, consumption habits, product innovations from all major markets and sectors.

Analyses

Coated and Breaded Foods: A Sensory Experience

August 27, 2020

Coatings used in the food industry for meat and fish now carry a wider appeal to the senses, reports Jonathan Thomas. The global market for food coatings (of which batters […]

News

Impossible Foods Secures Funding of USD200m

August 27, 2020

Meat alternative manufacturer Impossible Foods has secured additional funding of USD200m that will be used to continue expanding R&D, product development, and international operations, according to the company. Impossible Foods […]

News

Sol Cuisine Launches Spinach Chickpea Bites at Costco

August 27, 2020

Sol Cuisine, a leading Canadian-based manufacturer of quality gourmet plant-based food products, has launched a Spinach Chickpea Bite, available in the appetizer section of the main frozen aisle at Costco. […]

News

Halo Top Unveils New Dairy-Free Recipe

August 27, 2020

Ice cream maker Halo Top has introduced a new and improved dairy-free recipe for its light non-dairy flavors. The new recipe delivers lower calories than traditional ice cream – in […]

News

GEA Awarded Refrigeration System Contract

August 27, 2020

GEA has clinched a contract to supply a new, environmentally-friendly refrigeration system – which will be Scotland’s first large-scale plant combining biomass heat and absorption chilling – at one of […]

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